Shakshouka
This Tunisian recipe of eggs poached in a cumin-spiced tomato sauce, is rich, satisfying and delicious… and good at any time of the day! All the good protein and fats from the eggs is complimented by the antioxidant lycopene which is abundant in tomatoes. INGREDIENTS (serves 2): 2 tsp olive oil 1/2 medium onion, diced […]